Phull Makhana – Health Benefits, Mandi Rate & Recipes

Phull makhana or popped lotus seeds or fox nuts have become quite the buzzword as a nutritional powerhouse and versatile superfood. It is a common ingredient in Indian homes and is often used in fasting meals, healthy snacks, and traditional medicine. With essential nutrients packed in phull makhana, it is witnessing a rising trend among health-conscious consumers. Phull Makhana Benefits: This article covers the benefits, mandi rates, nutritional information, and recipes for phull makhana to help you grasp both its value as well as its⁣ cost to get the most out of it in every way possible. The phull makhana price and a possibility of consuming it as your daily snack, let’s dive in to find the answers.

Phull Makhana Benefits Backed by Science

The health benefits of phool makhana are much better backed up by research. It is low-calorie and contains high levels of antioxidants like kaempferol, which may decrease inflammation and aging. Phull makhana has also been found to improve heart health and help regulate blood sugar levels in a study published in the Journal of Food Science and Technology. Being a rich source of fiber, phool makhana health benefits also encompass improved digestion and weight control. Salt provides essential minerals like magnesium, potassium that are vital for muscle and nerve functioning. Clearly, phull makhana is more than a delicious snack — it promotes long-term wellness.

Understanding Phull Makhana Nutrition

Phull makhana is a storehouse of protein, fiber, and vital micronutrients. One hundred grams of phool makhana contains nearly 350 calories, 9.7g protein, 0.1g fat, and 14.5g fiber. This food is gluten-free, easily digestible and suitable for all ages. Phull makhana nutrition is unique compared to top snacks because of its glycemic index, which helps maintain blood sugar levels. It’s a popular choice among everyone from diabetics to dieters. As for those of you who wonder, “Can I eat phool makhana every day?” — the answer is yes, if you eat them in moderation.

Phull Makhana 1 Kg Price & Mandi Rate Insights

That’s why we should know the price of phull makhana before making a purchase. Phool makhan 1 kg price depends on its quality and location however the price generally ranges between ₹500-₹900 in retail stores. But the price can drop to ₹350 per kg in the wholesale mandi markets depending on the harvest season. Contact us now for the latest phool makhana price. Before buying phool makhana in large quantities, consumers must check the current mandi rate. Phull Makhana Mandi Rate Phull Makhana is generally available at an average price.

Exploring the Phull Makhana Plant Origin

Phull makhana is made when the seeds of the Euryale Ferox plant are harvested, and they primarily grow in Bihar in India. These plants are cultivated in stagnant ponds, and take months to develop and process. Phool makhana is grown with painstaking manual labour — starting from seed collection, to drying, and popping. This traditional method results in a labor-intensive but high-value crop called phull makhana. Fool Makhana has been the go-to superfood for farmers in the Mithilanchal region for generations, and now is finding some foot in the Indian superfood market. The uniqueness of the plant is an important reason behind the constant demand and increasing awareness about phull makhana benefits.

Easy & Tasty Phull Makhana Recipe to Try

A phull makhana recipe can be prepared in a few minutes within the comfort of your home and is also quite filling. Begin by dry roasting phool makhana in pan for 5–6 minutes until they become crisp. Add a teaspoon of ghee, a pinch of salt and black pepper for the classic savory snack. If you want a sweet dish, mix jaggery syrup and sesame seeds. For the flavour, phool makhana recipes can be made with turmeric, and peri-peri masala or sprinkled with chocolate drizzle too. These snacks are perfect for tea-time or mid-day hunger pangs. Phull makhana recipes are nutritious and tasty, thanks to their versatility.

Phull makhana is more than a trendy superfood — it’s a time-honored powerhouse of health, flavor and nutrition. From regulating blood sugar to promoting heart health, and a price that does justice to its goodness, phull makhana has a place in each and every kitchen. Whether you want to know the health benefits, market price, or tasty recipes, this article has it all covered about phull makhana. So while you’re out shopping next time, perhaps add it to your list and have a go with this highly nutritious seed.

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